Sunday, April 1, 2007

  1. Start Rice (stir through Step 10) --> Pan 1
  2. Defrost Chicken 2:30; Rotate; 2:00
  3. Cream of Asparagus + Milk = z
  4. Oven Bake @ 350
  5. Slice Chicken
  6. Chicken + z = y
  7. y --> Oven
  8. Rice + Water = x
  9. Rinse + Cut Broccoli --> (Steam) Pan 2 (Off)
  10. Bush's Baked Beans --> Pan 3 (Off)
  11. Reduce Pan 1(x) --> Tiny Flame
  12. Wash
  13. Oven Bake @ 450; Remove y
  14. Crushed Nature's Valley Granola Bar + Black Olives + x + y = w
  15. w --> Oven; Timer +8:00
  16. Beep --> Timer +4:00
  17. Heat Pans 2 & 3, stirring 3
  18. Beep --> Oven Remove y; Oven Off
Dinner's Ready.

2 comments:

matt said...

how lovely

Somebody Else said...

Had this for a midnight snack while watching Heroes with Mom. Also had it for lunch today, after working in the backyard.

The olives were delicious -- filled with creamy stuff.

The granola bar chunks were sometimes soft, adding a sweet honey flavor that reminded Mom of "Honey Bunches of Oats" cereal's honey clusters. I hunted for them on my plate.

Mom's only recommendation was Sage.
"Excellent" -Mom